NEWSLETTER
| LOGIN
| SIGNUP
Locate all Manufacturing resources, white papers, articles, blogs and videos here
NEWSLETTER
|
LOGIN
|
SIGNUP
News
Featured News
Trending News
Archive News
Events
All Events
Past Events
Upcoming Conferences
Past Conferences
Live Webinars
On-demand Webinars
Companies
Marketplace
C-Suite On Deck
Thought Leaders
Resources
Videos
Webinars
Articles
Infographics
Whitepapers
JavaScript has been disabled on your browser. The website might not work properly unless you enable it.
home.aspx
Keep me plugged in with the best
Join thousands of your peers and receive our weekly newsletter with the latest news, industry events, customer insights, and market intelligence.
I agree to the
terms of service
and
privacy policy
.
PLEASE CORRECT THE FOLLOWING:
Please Enter Some Keywords
.
https://www.emersonautomationexperts.com/2020/industry/oil-gas/monitoring-hydrogen-sulphide-corrosion-oil-gas-upstream/
Monitoring Hydrogen Sulphide (H2S) Corrosion in Oil & Gas Upstream Industry
article
SHARE
SHARE
SHARE
The dangers of Hydrogen Sulphide (H2S) aka Sour Gas in oil and gas production are well known. A highly toxic, corrosive, flammable and explosive gas. H2S is colourless and although characterised by it “rotten egg” smell, at high concentrations can also be odourless. H2S poses an extreme risk to health and safety of personnel. Exposure can result in serious short term and long terms effects, including rapid unconsciousness, coma, and even death. Operators therefore implement very strict procedures and protocols for personnel working in areas where there is potential for exposure to the gas including provision of specialist training, installation of H2S gas detection systems throughout the site / facility and by issuing personnel gas monitors and breathing apparatus.
HUAJUN ZHOU
READ MORE
I'm for real
Enter your email once to access all our information and resources.
(Your email address is required so we know you're a real person)
By downloading this content, you give permission for your contact information to be shared with the content provider who may contact you in regards to the content.